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Festivaldelgusto Le Marche 2014

The team at Festivaldelgusto are have started the planning on the next Festival in the Le Marche region of Italy for September 2014. This years event will be held on Saturday 27th September at the Castello di Monterado and followed on the Sunday morning by one of our popular "pop up" olive oil schools with lunch and music in the afternoon at one our of oil producers olive groves.
The festival will start in late afternoon on the Saturday as in previous years, with talks and workshops from the wine, olive oil and food producers present, this followed by a meal which is prepared only from the produce that has been supplied by the producers at the event.
On the Sunday morning there will be a workshop and talks given by one of the olive oil producers who had attended the previous days event, this will last most of the morning with a tasting of several types of olive oil, including single variety, organic and biodynamic.
After the olive oil workshop, guests will be taken to a nearby olive grove where there will be a BBQ of local meats as well as a selection of typical Marche dishes prepared by one of our guest chefs. Along with the lunch there will be traditional music from a small local group and possibly even some dancing!
Currently we have several venues to choose from all within a few kilometres of the beautiful Adriatic resort of Senigallia in central Marche, and we will be visiting several of these in a few weeks before making the final choice for this years event.

Il team di Festivalelgusto ha iniziato a pianificare il prossimo Festival nella regione Marche, in Italia, per Settembre 2014. L'evento di quest'anno si terrà Sabato 27 Settembre seguito Domenica a Castello di Monterado da una delle nostre popolari scuole di degustozione d'olio d'oliva "pop up" con pranzo e musica a seguire nel pomeriggio nell'azienda di uno dei nostri produttori d'olio.
Il Festival inizierà nel tardo pomeriggio di Sabato come l'anno scorso, con brevi lezioni introduttive e degustazioni guidate tenute dai produttori presenti di olio, vino  ed altri prodotti tipici, a seguire una cena praparata usando i prodotti che saranno forniti dai produttori che parteciperanno all'evento.
La Domenica mattina si terrà un seminario tenuto da uno dei produttori d'olio che avrà partecipato all'evento del giorno prima, dove verranno assaggiate ed illustrate diverse varietà di oli, inclusi monovarietali, biologici e biodinamici. Dopodiché i nostri ospiti verranno condotti in una vicina azienda con uliveto dove verrà offerto un barbecue con carne interamente locale insieme con una selezione di piatti tipici marchigiani. Il tutto corredato da musica durante e dopo il pranzo.
Al momento abbiamo diverse sedi tra cui scegliere a poca distanza dalla costa,nella zona circostante la città costiera di Senigallia nella parte entrale delle Marche. Nelle prossime settimane saremo sul posto per visitare alcuni di questi luoghi ed avere così la sede definitiva  per l'evento di quest'anno.




The Festivaldelgusto in Le Marche is always one of the high points of our events calendar each year and this year promises to be even more popular with many more small artisan Italian food and wine producers present at this increasingly popular event.
This year we hope to have over twenty small artisan producers present at the Festival and our guests will be coming from the UK, USA, Australia, Canada, Holland, Germany and Ireland.
One of main aims of the Festival is to promote small local food, wine and olive oil producers in Italy and the Le Marche festival will have producers from several parts of the Marche region, including wine and olive oil producers from three of the regions provinces, Fermo, Ancona and Pesaro Urbino.
Invitations to the event are also given to members of the local Slow Food Marche groups as well as members of Slow Food London and Slow Food Norfolk, this is because Slow Food in both the UK and in Italy are very supportive of the aims of  Festivaldelgusto.
Our associates in both Italy and the UK work closely with all of the producers present at the event and have built up relationships with them over many years, so we are very pleased to be able to support and promote their produce with visitors from outside of Italy at the Marche Festival each year.

Il Festival nelle Marche è sempre uno dei punti focali della nostra agenda annua di eventi e quest'anno promette di essere ancora più di successo con molti piccoli produttori locali presenti.
Quest'anno speriamo di avere almeno venti produttori presenti al Festival ed i nostri ospiti arriveranno all'Inghilterra, America, Australia, Canada, Olanda, Germania e Iralanda.
Uno degli obbiettivi principali del Festival è di promuovere i prodotti dell'enogastronomia locale e miriamo ad avere produttori della zona ma anche di altre parti della regione così da coprire tutto il territorio regionale, in particolare con l'olio proveniente dalle zone di Fermo, Ancona e Pesaro-Urbino.
Inviti all'evento verranno anche dati a membri del moviment locale di Slow Food Marche così come membri di Slow Food London e Slow Food Norfolk come ringraziamento dell'aiuto e supporto offerto da questi gruppi alla realizzazione del Festivaldelgusto.
I nostri partners sia in Italia che in Inghilterra lavorano a stretto contatto con i produttori che hanno già preso parte lo scorso anno e con molti di essi ci sono rapporti commerciali e di amicizia da anni, quindi siamo molto lieti di poter ancora una volta supportare e promuovere il loro lavoro e renderlo visibile ad un pubblico internazionale.



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